The couple of days ago. I search for information on the Wusthof Classic 6-Inch Cook's Knife, so i have to tell.
Complete big and small kitchen tasks with one knife with the Wusthof Classic cook's knife. Forged from a single piece of high-carbon stainless steel with a black polymer handle the blade is made with Wusthof's Precision Edge Technology (PEtec) to create an extraordinarily sharp blade. Each blade is also proudly and beautifully stamped with the Wusthof name so you know that you .... Read more or Check Price
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I was looking for a second chef's knife for our kitchen. L ' in 8 is perfect for my husband. I wanted one a little ' smaller something I can use while you are using the 8. by Amanda
We got this knife and thanks to the other comments on several series this seemed like the best product for the money. by lani girl*
I was not sure if we would use this format or not - but thanks to the feedback I bought it and I'm glad I did. by Dan
We use this in our restaurant to hand cut steaks. Very good balance and keeps a good margin and you get a lot of use. by Lynn
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