Tuesday, August 19, 2014

Review Wusthof 4183-7 Wusthof Classic 7-Inch, Very sharp but mine got dull pretty fast.

The few days ago. I'm looking for information on the Wusthof 4183-7 Wusthof Classic 7-Inch Santoku Knife Hollow Edge, so i have to tell.

Wusthof 4183-7 Wusthof Classic 7-Inch

Tough polypropylene handles with full visible tangs and the traditional three rivets distinguish Classic knives from Wusthof's other cutlery lines. Otherwise Classic knives are identical to other Wusthof knives embodying all the virtues that have earned the German manufacturer world renown. The principal parts of a Wusthof knife--blade bolster and tang--are forged from a single .... Read more or Check Price

Similar Products

Comments from other users

I use this knife every day. E ' extremely sharp and well balanced. Cuts easily through meat fruit vegetables cheese bread and more. High quality . by glickmas

I liked until they overshadowed. I've owned a couple of months. I rarely use can not understand how obfuscated. Now I have to pay for it sharpen. by Odie

I have Wusthof knives (Classic Precision) Henckels ( Pro / Professional S 4 stars ) Global and Shun. This is as sharp as any. by RLL

This knife is amazing. Luckily I got it and I do my kitchen and slicing easier to manage. Be careful with it though. by Anjelica Singer


Post a Comment

Copyright © Wusthof |
Powered by Blogger